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225 US Highway 85 · Goshen CountyRight on the highway, twenty minutes south of Torrington, two hours up from Denver. Park anything you like out front.
US-85 is the quiet north–south route through eastern Wyoming. If you're on it, you go past our front door.
Straight down 85. Torrington and Lingle treat us as their steakhouse, which is the compliment we're proudest of.
North on 85 the whole way. An easy dinner run, and a lot of people make it one.
Roughly two hours from Denver International. Enough of a drive to arrive hungry, short enough to do on a Saturday.
Across from the Nebraska panhandle. The state line has never stopped anybody who wanted prime rib.
85 north through Lusk and Newcastle is the direct line. We're the last proper sit-down meal for a long stretch of it.
Fishing and camping just up the road. Come in off the water — nobody here minds what you're wearing.
For a prime rib table, use the reservation page — it's quicker. For anything else, the phone is the quickest way to reach us.
If it's urgent, or it's for today, call. It's a small building and the phone is never far from somebody.
Call (307) 532-3442 →It's a small building and the phone is never far from somebody.
Call (307) 532‑3442 →Only for the smoked prime rib on Friday and Saturday nights. Everything else is walk-in, seven days.
Yes — Sunday, 10am to 6pm. Tuesday through Saturday we're on until 9pm.
Yes. Pull in. This is not a town with a parking problem.
Of course. It's a family restaurant in a town of forty-five — half the dining room is somebody's grandkids.
Yes, around Goshen County and the surrounding towns. Call with your date and headcount.
Hours can shift around holidays and private events. One phone call and you'll know for certain.
Hawk Springs, Wyoming. Population forty-five, plus whoever's in the dining room.
(307) 532‑3442